Belarus ❀ Machanka, Draniki and Kvass

Where the Food Is

I have the unfortunate habit of biting off more than I can chew.  This is true in a literal sense – this week’s meal is rich enough to break all your January diet resolutions.  It left us well and truly stuffed – did you really think we were able to stick to the fairly sedate portions pictured above?

But I also over-committed myself slightly in a more figurative sense, making three different dishes for Belarus.  You can pick and choose between tangy pork and sour cream stew, crisp potato pancakes or the legendary Slavic beverage kvass.  Or you can go the whole hog like I did, and treat yourself to a full Belarusian trio!

View original post 1,646 more words

One Comment Add yours

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s